
Specification : 10 sticks x 15 g
Ingredients: Coffee whitener, air dried weasel coffee, (contains Caesin)
Mixing:
+ Using hot: Mix 1 package G20 in 75ml hot water of 80 ° C, stirring.
+ Use cold: Mix 2 packages of 20 to 50ml of hot water of 80 ° C, stir, add ice.
Preserving a cool and dry place.